The Pink Pitaya originally from South America are rich in nutrients, vitamins, minerals and antioxidants with high concentration of Iron, Calcium and Phosphorus. It is also a rich source of Anthocyanin, a powerful antioxidant that helps in lowering the free radicals in the body.
The Vitamin B1, B2 and B3 helps in improving the blood flow and also keep bad cholesterol levels under control. Also the high fiber content aids in digestion and protection of gut health along with Albumin which protects the inner lining of the stomach and assists in detoxification of the entire body.